Gourmet candy, dragees, candied fruit, nougat, chocolate candy & biscuits from France at Histoiresucree

Fresh from Provence

The Jams are cooked in traditional French copper

kettles and are delicious on toast or plain yoghurt.

The Syrups are naturally flavored with

fruit sugars from candied fruits and are exquisite on

icecream, crêpes and fruit salads.

French Dragées: Beautiful pastel colors to celebrate Spring	French Candy: For the most sophisticated of palates	Candied Fruit Jam: Handmade with whole candied fruit A unique creation	Free Sample Assortment: with each purchase $10 Value

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Histoire Sucrée takes you to a sweet world where gourmet candy, dragees, candied fruit, marrons glaces, candied flowers, nougat, chocolate candy and biscuits have been made in France by expert artisans for centuries. Histoire Sucrée is committed to delighting you with unique French sweets and surprising you with retro tin boxes that have been part of French culture and represent a unique and collectible gift to the ones you love.